Wisconsin Food Safety Certified Class
Name: Wisconsin Food Safety Certified Class
Date: December 11, 2018
Time: 8:00 AM - 4:00 PM CST
Registration: Register Now
Food Safety Professionals-Wisconsin Food Safety Certified Class
The Certified Food Safety Manager examination is accredited by the American National Standards Institute under standards established by the Conference for Food Protection. That accreditation makes National Registry's examination acceptable in all states and jurisdictions that recognize those standards set by ANSI and CFP, and is an assurance of quality in the development and maintenance of the examinations. Certification costs $135 and includes one free retest. A “ Food Safety Manual” is included. This class is from 8:00 am to 4:30 pm.
This event is held in partnership with The Chamber of Manitowoc County.